Knives

Quality kitchen cutlery featuring taper ground blades, super-sharp edges, and a soft-to-the-touch, textured handles for a safe and secure grip. Seven color tabs allow for easy and economical compliance with color coding and food safety programs. All items are made from quality stainless steel and are NSF certified. Made in China.

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10 Item(s)

  1. 6 inch narrow boning knife
  2. 12 inch duo-edge slicer
  3. 3.5 inch paring knife
  4. 9 inch scalloped offset sandwich knife
  5. 7 inch duo-edge santoku style cooks knife
  6. 10 inch cook's knife
  7. 8 inch cook's knife
  8. 8 inch fillet knife
  9. 7 inch butcher knife
  10. 10 inch scalloped slicer

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10 Item(s)

The NEW 2017 catalog is here!